Masoor Dal 1kg | Split Red Lentils

Masoor Dal 1kg is made from split red lentils with a mild, earthy flavour and soft texture that cooks down well into creamy dals, soups and curries.

A versatile pantry staple, masoor dal is commonly used in Indian dal, lentil curries, soups, stews, khichdi and everyday vegetarian cooking. Because the lentils are split, they cook relatively quickly and develop a smooth, comforting texture. 

The generous 1kg pack is ideal for family kitchens, restaurants, hotels, cafés, catering, meal preparation and pantry stocking.

The product is also available as a bulk carton containing 20 individual 1kg packs, making it suitable for foodservice, hospitality, catering, wholesale and professional kitchen requirements.

Use it for masoor dal, lentil soups, curries, khichdi, stews, rice dishes and vegetarian recipes.

Ingredients: Masoor Dal (Split Red Lentils).

Product Features:
Split Red Lentils • Masoor Dal • Dried Lentils • Quick Cooking • Mild Earthy Flavour • Vegan • 1kg Pack • 20 Packs per Carton

Storage: Store in a cool, dry place away from direct sunlight, heat and moisture.