Certificate
of Attainment Dr. P.Kanchan (Managing Director) of Al Fustaq
Food Stuff Factory
has successfully completed a course of Study in HACCP Principles - Guidelines for Implementation
and Use.
Awarded by SQF Institute - SQF Institute holds worldwide
license to control the SQF Program
HACCP
CODEX ALIMENTARIUS This certification confirms that the processor
has conducted Hazard Analysis for Dried
productsand that the HACCP plan is implemented
for the following product range: